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2 x British Chicken Supremes (min. 300g each)
The finest way to cook and serve a fillet of chicken. With the skin left on and a small wing bone left intact, this cut looks the part on the plate too!
£7.99
Fresh Chicken Breast Fillets (min. 1kg)
£10.99
Diced Chicken Breast Fillet (min. 1kg)
£11.49
Whole British Chicken (1.6-1.8kg)
£9.99
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